INSPECTION REPORT Health Protection 237615

PREMISES NAME Spicecart Indian Cuisine		Tel: (604) 474-1511 Fax:
PREMISES ADDRESS 104B - 1475 Prairie Ave Port Coquitlam, BC V3B 1T3		INSPECTION DATE March 15, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ashish Rana		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Gen - Operator has taken over ownership of Spice Art Indian Cuisine. No change to menu/layout. Premise in operation. Operator submitted: - application - menu - certificate of incorporation - FoodSafe - food safety + sanitation plan - handsinks have soap, paper towels, hot/cold running water - All coolers at </=4C - Freezers at </=-18C - Bleach surface sanitizer at 100ppm chlorine residual - Ensure to clean all floors/surfaces thoroughly - As discussed, pest control visits must be maintained regularly - Operator paid permit fee in amount of $12.50 over the phone to billing dept. - Dishwasher achieved 71C after rinse cycle * Health Approval Granted *