INSPECTION REPORT Health Protection RDUT-CLUMAR

PREMISES NAME Triple O's		Tel: (604) 847-0980 Fax:
PREMISES ADDRESS 7520 Vedder Rd Chilliwack, BC V2R 4E7		INSPECTION DATE December 2, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Aidan Power		NEXT INSPECTION DATE January 02, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): fries in hot holding below 60*C (46.0*C) Corrective Action(s): ensure hot holding is above 60*C Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

paper report #259889 well lit & tidy facility hand wash station equipped & available all coolers below 4*C/ freezers below -18*C 200ppm quats for food contact surfaces 3 compartment sink for ware washing; sanitizer available ice machine clean fume hoods maintained dry storage off ground & covered