INSPECTION REPORT Health Protection LSTI-BKPTJ4

PREMISES NAME Tim Hortons #2312		Tel: (604) 826-3398 Fax: (604) 814-3253
PREMISES ADDRESS 110 - 32525 London Ave Mission, BC V2V 6M7		INSPECTION DATE January 10, 2020	TIME SPENT 0.6 hours
OPERATOR (Person in Charge) Calvin Adams		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

dishwasher final rinse 72 c plus at plate level, cooler units 4 c, freezer -18 c, hand sinks equipped with soap and paper ;towels, quat sanitizer above 200 ppm, hot holding 60c, pest program in place, temperature logs kept, light being replaced in wash sink area,