INSPECTION REPORT Health Protection 245707

PREMISES NAME Krave Subs and Juice		Tel: Fax:
PREMISES ADDRESS 14837 Marine Dr White Rock, BC V4B 1C1		INSPECTION DATE August 21, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Garry Auguste		NEXT INSPECTION DATE September 04, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Order Rescinded	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 1. When using the display prep coolers, keep lids closed as much as possible and keep potentially hazardous foods at 4C or colder. 2. Two door prep cooler - repair doors so that doors close properly. Coolers to be working properly. 3. Provide theremometrs for all coolers and check/record daily. 4. Manager with Foodsafe Level 1 is not available onsite. Maanger onsite (Operator) must have Foodsafe Level 1. 5. Provide drain racks for drying utensils. Post instruction for hot holding - today. Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

OK to re-open. Use new, fresh food. Two door prep cooler - air temperature is now at 4C or colder. The two display/prep coolers are set at below 4C (air temperature is less than 4C)