Fraser Health Authority



INSPECTION REPORT
Health Protection
TLIE-AVZTVK
PREMISES NAME
Paliotti's Ristorante Italiano
Tel: (604) 463-8926
Fax:
PREMISES ADDRESS
12018 Edge St
Maple Ridge, BC V2X 6G4
INSPECTION DATE
February 15, 2018
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Gabriel Paliotti
NEXT INSPECTION DATE
1 Month
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections, Issue Closure Order
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 50
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): low temperature dishwasher not sanitizing, chlorine not detected in the final rinse
-pump tube found not to be completely inserted into the chlorine jug
Corrective Action(s): adjust the pump tube and prime the pump
Violation Score: 5

Non-Critical Hazards: Total Number: 3
304 - Premises not free of pests [s. 26(a)]
Observation: evidence of a massive rodent infestation
-rat droppings under the kitchen preparation cooler
-rat droppings, hoarded foods, and nesting materials in the basement
-rat droppings and nesting materials under the dishwasher
Corrective Action(s): eliminate the infestation, provide a written report from a Certified Pesticide Applicator that the food premise is rodent free
Violation Score: 15

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: breaches in the building envelope allowing rodents to enter the food premise
Corrective Action(s): provide a written report from a Certified Pesticide Applicator that the building envelope is sealed to prevent the entrance of rodents
Violation Score: 15

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: rat excrement and nesting materials observed throughout the food premise
Corrective Action(s): clean and disinfect the food premise to remove rat excrement
Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

CLOSURE ORDER ISSUED-HAND DELIVERED