209 - Food not protected from contamination [s. 12(a)]
Observation: Some items in coolers not covered or protected from contamination.
Raw meat stored on top of other items in the cooler/freezer.
Stacking of items inside coolers/freezers.
Corrective Action(s): Ensure all items are covered and protected from contamination in the coolers and freezers.
Ensure that raw meat is stored on the lowest shelves.
Install more coolers/freezers to allow proper storage of food and to protect food from contamination. (1 month)
Date to be completed by: Immediately.
Violation Score: 9
304 - Premises not free of pests [s. 26(a)]
Observation: Flies observed in dishwashing area and dry storage area (bottles).
Corrective Action(s): Ensure to install existing fly traps in appropriate areas to reduce flies.
Facility has a fly light and fly tape.
Date to be completed by: Immediately.
Violation Score: 3
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: Dishes are being stacked and done at the end of day.
Pebbles of concrete around dishwashing area, food residue behind dishwashing area, food residue on sides of garbage are attracting flies.
Corrective Action(s): Dishes with food debris, residue and sauces can be done not just at end of day, to reduce attraction of flies.
Clean, sanitize and seal all areas around dishwashing area to ensure surfaces are easily cleanable.
Clean and sanitize sides of garbage cans to ensure food residue does not attract flies.
Date to be completed by: 1 week.
Violation Score: 9
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Accumulation of equipment, unnecessary equipment for operations or catering equipment.
Accumulation of dishes, cutlery and other unclean equipment not for use.
Corrective Action(s): Remove clutter and unnecessary equipment to create more space for safe food handling and safe food storage; and to allow premises to be easily maintained, clean and sanitary.
Food equipment must be stored in a sanitary manner and be washed/sanitized before use.
**Failure to remove clutter and maintain a clean and sanitary premises will result in a Closure/Correction Order or other Enforcement.**
Date to be completed by: 1 month
Violation Score: 9
|