INSPECTION REPORT Health Protection ACLK-CAKTHF

PREMISES NAME Freshslice Pizza (Market Way)		Tel: (604) 769-1515 Fax:
PREMISES ADDRESS 3 - 45590 Market Way Chilliwack, BC V2R 0M5		INSPECTION DATE January 10, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) S M Eleazar Rashid Efan		NEXT INSPECTION DATE January 17, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Quats at 50ppm. Operator made a Bleach and water solution @ 100ppm Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 2

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Have Quats dispenser adjusted to maintain 200ppm Quats by Jan 17/22 Corrective Action(s): Violation Score: 3 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Add small sauce fridge to temp log and monitor temp daily by Jan 17/22 Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper Based Inspection Report #254352 -all temps met health requirments -handsink fully equipped -general sanitation good -staff with foodsafe