INSPECTION REPORT Health Protection EMGE-BBCTKR

PREMISES NAME Hocking Esso		Tel: () 792-8970 Fax:
PREMISES ADDRESS 45736 Yale Rd Chilliwack, BC V2P 2N3		INSPECTION DATE April 18, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kan Khera		NEXT INSPECTION DATE April 25, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: No staff on site with Foodsafe Corrective Action(s): Ensure at least one staff member has Foodsafe on site at all times Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Ice cream machine. No staff on site with Foodsafe Ice cream machine cleaned daily by manager in the mornings Hand wash sink equipped with soap and paper towel