INSPECTION REPORT Health Protection LWEH-AE7MQ3

PREMISES NAME C-Lovers Fish & Chips (Langley)		Tel: (604) 532-9747 Fax: (604) 532-1162
PREMISES ADDRESS 20251 Fraser Hwy Langley, BC V3A 4E7		INSPECTION DATE September 26, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation: Water used to thaw fish with recirculating pump was 19C. Surface of fish in water was 13C. Corrective Action(s): Maintain water and fish at 4C during thawing. Prepare written procedures for this activity. Violation Score: 3 304 - Premises not free of pests [s. 26(a)] Observation: House flies and drain flies were noted throughlout the facility. Corrective Action(s): Use pest control devices that are safe for food service establishments to remove all insects. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Cleaning requires improvement of: - wire rack used for dirty dishes and the floor below the rack - soap & towel dispensers at the dishpit - the floor in the beer cooler - the floor under the pop syrups and around the ice machine Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Coolers at or below 4C - good Hot-holding temperatures at or above 60C - good Temperature logs and sanitizer logs are up-to-date Quat sanitizer registered 300 ppm - good Chlorine in dishwasher registered 100 ppm - good