Fraser Health Authority



INSPECTION REPORT
Health Protection
VCHN-DDLRUM
PREMISES NAME
Prime Hut Pizza
Tel: (604) 582-6727
Fax:
PREMISES ADDRESS
9403 120th St
Delta, BC V4C 6S2
INSPECTION DATE
February 5, 2025
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): At the time of inspection hand sink paper towel dispenser empty.
Corrective Action(s): Ensure hand sink is provided with liquid soap and paper towels at all times.
Violation Score: 5

Non-Critical Hazards: Total Number: 1
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Several light fixtures not provided with covers.
Corrective Action(s): Provide adequate covers for the light fixtures. Correct by February 17, 2025.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection:

2 compartment sink available for use.
Bleach sanitizer solution available for use in spray bottle.
Washroom hand sink provided with liquid soap and paper towels.
Walk in cooler at or below 4 degrees C.
Preparation cooler inserts and lower section at or below 4 degrees C.
Freezer at -15 degrees C. Monitor and ensure -18 degrees C.
Front area sliding glass door cooler at or below 4 degrees C. Small freezer at or below -18 degrees C.
Permit posted in plain view of the public.
FOODSAFE requirements met at time of inspection. Note: operator's certificate set to expiry March 20, 2025.