INSPECTION REPORT Health Protection JCHW-B5MRVM

PREMISES NAME Fresh Street Market - Deli		Tel: (778) 578-8970 Fax: (778) 578-8975
PREMISES ADDRESS 303 - 15930 Fraser Hwy Surrey, BC V4N 0X8		INSPECTION DATE October 17, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Grace MacInnes		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Sanitizer pails (green) were not labelled at the time of inspection. Corrective Action(s): Operator stated labels are on order. Containers can be labelled with a felt marker or another label for the time being. Ensure all containers are properly labelled to prevent accidental mixing or misuse of chemicals. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to Sept 19, 2018. -Hot potentially hazardous foods made yesterday were probed at 3C. Containers were cooled half full and without covers to assist rapid cooling. -Hot holding of soups was greater than 60C (75C). Hot holding unit which was not able to maintain proper temperatures during the previous inspection is not in use - currently not functioning. -Staff member on-site had valid FoodSafe Level (valid until Feb 2019). Additional staff are scheduled to take FoodSafe Level 1. Ensure staff successfully complete FoodSafe Level 1 or equivalent courses (not just food safety courses). -Prep cooler door seals have been measured and are waiting to be replaced. -Please contact the inspector if you have any questions or concerns.