INSPECTION REPORT Health Protection RLAM-C4QUVE

PREMISES NAME Papa John's (Surrey)		Tel: (604) 954-0677 Fax:
PREMISES ADDRESS 10558 King George Blvd Surrey, BC V3T 2X3		INSPECTION DATE July 8, 2021	TIME SPENT 0.45 hours
OPERATOR (Person in Charge) Robert Weishuhn		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation (CORRECTED DURING INSPECTION): Quat dispenser measured 0 ppm. Corrective Action(s): Remake sanitizer solution in 3rd compartment sink. 200ppm quats or 100ppm chlorine is needed. Date to be corrected: immediately. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine inspection -Handwash stations contains hot and cold running water, liquid soap, and paper towels -Coolers measured 4C or less -General sanitation is adequate -3 compartment sink available -Bleach spray bottles measured 100ppm -No signs of pest infestation -Foods covered and protected from contamination -Note: Covid-19 plan is in place. Ensure head office transition plans to communicable disease plans. Refer to worksafebc