INSPECTION REPORT Health Protection BWOI-CRNSYY

PREMISES NAME A&W #0119		Tel: (604) 463-7201 Fax:
PREMISES ADDRESS 35 - 11900 Haney Pl Maple Ridge, BC V2X 8R9		INSPECTION DATE May 9, 2023	TIME SPENT 0.6 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Underside shelving in wrapper storage unit observed with food product build up Corrective Action(s): Clean underside of shelving on a daily basis. Use a flashlight to check the cleaning. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Back room storage freezers cold holding at <-18c Back room cooler unit cold holding at <4c No pest problems observed either in the back room or the restaurant Food safe coverage is in place Quat sanitizer in sanitizer container tested at 200ppm. Staff state the change it very frequently. Liquid soap and paper towels at hand sinks All hot holding at >60c. Kitchen freezers cold holding at <-18c Kitchen cooler cold holding at <4c