INSPECTION REPORT Health Protection ACLK-CLTTA7

PREMISES NAME Pizza Pizza Restaurant #557		Tel: (604) 277-1111 Fax:
PREMISES ADDRESS 106 - 19925 Willowbrook Dr Langley, BC V2Y 1A7		INSPECTION DATE December 5, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Dave Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: Second hand sink at back of prep area, does not have hot water and electrical cord is drapped through the sink Corrective Action(s): Fix the tap to ensure there is hot and cold running water. Remove electrical cord from the sink by Wednesday Dec 7/22 Violation Score: 5

Non-Critical Hazards: Total Number: 1

212 - Operator has not provided acceptable written food handling procedures [s. 23] Observation: Staff said pizza slices are hot held for 1.5-2 hrs at room temperature however no tracking is maintained. No written food safety plan available showing this procedure. Corrective Action(s): Ensure this is in in the corporate food safety plan and track all pizza slices with time out of oven and time discarded. Dec 5/22 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-all temps met health requirements -quats at 200ppm -general sanitation good **staff member to email foodsafe certificate as it is not on site **Maintain a log of times pizza by the slice are removed from the oven and placed at room temperature for sale. Also log when they are discarded. See violation 212