INSPECTION REPORT Health Protection LSTI-BKFUEX

PREMISES NAME White Spot #642		Tel: (604) 820-6642 Fax: (604) 820-6645
PREMISES ADDRESS 152 - 32555 London Ave Mission, BC V2V 6M7		INSPECTION DATE January 2, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Viscount John McGibbon		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): knives stored in container where ice has melted Corrective Action(s): ensure knives are stored in ice at 4c or less or wash after each use Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hot holding 60 c, cooler units 4c, freezer -18c, soap and paper towels at kitchen and washroom hand sinks, quat sanitizer 200 ppm, pest program in place, dishwasher recently replaced with high temp model( final rinse above 72 c)