INSPECTION REPORT Health Protection JVIK-AGDUSA

PREMISES NAME Starbucks Coffee #4840		Tel: (604) 702-4418 Fax:
PREMISES ADDRESS Unit 1 Building A - 45955 Yale Rd Chilliwack, BC V2P 2M3		INSPECTION DATE December 6, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jenn Paras		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning could be improved at counters and sinks at front area - however, was very busy at time of inspection. When it slows down, be sure to give all surfaces a thorough cleaning and sanitizing hand washing stations equipped all temperatures meet health requirements dishwasher reached 180F at time of inspection sanitizer at dispenser at 200ppm and test strips available temperature log maintained discussed dishwashing of in-use utensils, staff stated tongs, etc are usually taken every 2 hours and pitchers, etc. are usually sent back every hour.