INSPECTION REPORT Health Protection 251879

PREMISES NAME Kawawa Japanese Restaurant		Tel: (604) 435-8577 Fax: (604) 435-9292
PREMISES ADDRESS E15 - 4700 Kingsway Burnaby, BC V5H 4M1		INSPECTION DATE April 22, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Additional cleaning required in the following locations: metal wire shelving in dry storage room and adjacent corridor and door trim / wall tiles of staff men's washroom. Date To Be Corrected By: April 23 Corrective Action(s): Violation Score: 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Replace both burnt out lights at sushi station near ice machine. Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- chicken fat no longer used, premade soup concentrate now used to make stock - food items observed stored in covered containers - raw meat product stored below potentially ready to eat foods. - wiping rags stored in sanitizer solution containers 100ppm chlorine - spray bottles clearly labelled as 100ppm chlorine sanitizer or 1000ppm chlorine disinfectant - handsinks observed unobstructed, fully accessable COVID-19 Prevention men's washroom - 1 handsink and 1 urinal closed fan use discontinued