INSPECTION REPORT Health Protection BWOI-BAUT8S

PREMISES NAME Donair Castle		Tel: (604) 477-0019 Fax:
PREMISES ADDRESS 20834 Lougheed Hwy Maple Ridge, BC V2X 2R3		INSPECTION DATE April 2, 2019	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Roya Mirzaei Amirabadi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Back door was open. This was closed at time of inspection Corrective Action(s): Unless screened, back door must remain closed to provent pest entry. Violation Score: 3 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Ensure food safe coverage is in place. There must always be at least one person on site at all times when in operation who has food safe level 1. Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Owner will be partnering up in near future with Manager on site. Company number will remain the same. Provide an updated copy of the certificate of incorporation with directors list when this occurs. Hot holding at >60c Cold holding at <4c Secondary cook step being followed