INSPECTION REPORT Health Protection VTUR-AFZR3X

PREMISES NAME Sabzi Mandi		Tel: (604) 864-9193 Fax: (604) 864-9111
PREMISES ADDRESS 31831 South Fraser Way Abbotsford, BC V2T 1B4		INSPECTION DATE November 24, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harjeet K. Gill		NEXT INSPECTION DATE November 28, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: * Some build up of debris/grime found in back areas and on shelving of walk-in cooler. Also, outside storage areas have build up too and these areas require organization/cleaning Corrective Action(s): * Thoroughly clean all areas of shelving in walk-in cooler and back storage as well as outside areas as there is build up through out and requires reorganization Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cold-holding units were 4'C/40'F or colder * Freezer units were -18'C or colder * Some reorganization and cleaning to be done in back areas and outside too