INSPECTION REPORT Health Protection 230922

PREMISES NAME Taco Del Mar (Surrey)		Tel: (604) 541-5456 Fax: (604) 541-5426
PREMISES ADDRESS 106 - 1797 152nd St Surrey, BC V4A 4N3		INSPECTION DATE December 23, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kashmir Hothi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up to Rpt.# 230917. - Bait station has been removed from the premises. Do not use bait stations within the building since bait and/or dead rodents may potentially contaminate food. No evidence of pests at time of inspection. - Permit has been posted in view of customers. - Hot holding rice, beans, meat internal temperature above 60C. - prep table inserts at 4C. Below prep table at 1C. - walk in cooler at 3C. - freezer satisfactory. - sanitizer available at 200 ppm. Please ensure that staff FOODSAFE certificate are available on site. Note: discussed fruit fly problem in the summer as mentioned by owner. Recommend covering prep table inserts when not in use as this may be attracting fruit flies.