INSPECTION REPORT Health Protection JHEL-BGHQ2G

PREMISES NAME Fraser Canyon Family Place		Tel: (604) 867-9204 Fax:
PREMISES ADDRESS 65250 Boston Bar Station Rd Boston Bar, BC V0K 1C0		INSPECTION DATE September 30, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Christa Conkin		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Bleach/water spray bottle labelled as bleach, mix 10:1 ratio but no chlorine residual detected on test strip. Corrective Action(s): Bleach added to bottle. Re-tested at 200ppm chlorine. Ensure this bottle is always mixed according to directions. Violation Score: 5

Non-Critical Hazards: Total Number: 1

315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Main kitchen fridge lacks thermometer. Staff informed it recently broke. Corrective Action(s): Thermometer has already been ordered. Recommend zap strapping it to wire shelf. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: -children's program coordinator has re-newed food safety certification, early year's coordinator has expired foodsafe, EHO to email staff options for courses -handsink fully equipped -hot water tank to be replaced tomorrow -new stand up freezer obtained to replace chest freezer, at -18C -both coolers at 4C or less, back one did not have any food in it -discussed food sources -discussed use of left over food -no signs of pests -outside bear proof garbage bin in front of all used