INSPECTION REPORT Health Protection ALUI-B94T49

PREMISES NAME Glenwood Pizza & Curry House		Tel: (604) 576-3009 Fax:
PREMISES ADDRESS 101 - 16793 60th Ave Surrey, BC V3S 1S8		INSPECTION DATE February 5, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ranjini Narain		NEXT INSPECTION DATE March 05, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Bleach spray sanitizer had 0 ppm chlorine residual. There was soap mixed into the bottle. Corrective Action(s): As discussed, do not mix soap into the spray bottle. Staff member emptied the bottle and refilled with bleach and water (1/2 tsp bleach per 1 liter of water). 100 ppm chlorine residual achieved. Violation Score: 5

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Staff member on site did not have valid Foodsafe level 1 certificate (expired) Corrective Action(s): Ensure that at least one staff on site at all times has a valid FoodSafe. Staff member will be registered for FoodSafe level 1 Correct by: 2 weeks Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Handsinks equipped with liquid soap, paper towels, hot/cold running water Front prep cooler: 3.1 deg C Prep cooler across cooking line: 2.9 deg C Walk-in cooler: 3.4 deg C Thermometers present in coolers Upright freezer at -18.1 deg C 3 compartment sink w/ bleach on site Dry storage area good No foods on premises yet General sanitation is good; no signs of pests All stainless steel prep tables / counters are clean