INSPECTION REPORT Health Protection JFEN-BMFVB4

PREMISES NAME Cioffi's Meat Market and Deli Ltd (Warehouse #2)		Tel: (604) 291-9373 Fax: (604) 299-6000
PREMISES ADDRESS B - 3153 Thunderbird Cres Burnaby, BC V5A 3G1		INSPECTION DATE March 6, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Rino Cioffi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Liquid soap and paper towel provided at handsinks *review best handwashing practices with staff *review best glove-use practices with staff coolers@ <4C / 40F freezers@ <-18C / 0C *thermometers present *temperatures monitored daily Deli room ambient temperature @ 10C Meat cutting room ambient temperature @ 6C General sanitation and organization is satisfactory QUAT sanitizer on-site for sanitizing surfaces, utensils and equipment *200 - 400 ppm *test strips available on-site *ensure manufacturer's directions are followed *QUAT provided in labelled spray bottles Pest control service on-site 2x / month *continue to follow advice from Orkin