A routine inspection was completed:
- Coolers 4C or colder; freezers -10C or colders; hot holding units above 60C; theremometers present; and temps recorded daily.
- Hand sinks stocked with liquid soap, paper towels, and running hot and cold water.
- Quats sanitizer in 3-comp sink had 200ppm strength, good.
- Bleach sanitizer in cloth buckets had [Cl2] of 100ppm, good.
- All foods stored in food grade containers; covered; labeled; date coded; foods stored in groups; and foods stored 6" off the floor.
- No expired foods in use or for sale FIFO rules being followed.
- FoodSafe certified, or equivalent course, staff present.
- General sanitation level is good. Sanitation level has been maintain.
- Exhaust canopies were professionally maintained & cleaned in February 2023. Next service is due in May 2023 as per sticker.
- No signs of pests.
- All surfaces are in good working order, durable, smooth, level, and easily cleanable. |