INSPECTION REPORT Health Protection TSTY-AB6QTY

PREMISES NAME Newton Pizza (South Surrey)		Tel: (604) 538-0444 Fax:
PREMISES ADDRESS 108 - 2570 King George Blvd Surrey, BC V4P 1H5		INSPECTION DATE June 22, 2016	TIME SPENT 0.3 hours
OPERATOR (Person in Charge) N/P Pizza Ltd		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Light covers/shatter guards still require replacement for several light tubes in the kitchen area. Corrective Action(s): Install these by the end of this week (26th June 2016). Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Follow-up inspection for issues listed in previous report. *Meat slicer and mixer were in satisfactory sanitary condition. Mixer had been recently used. Note: ensure staff clean and sanitize non-food contact areas of slicer thoroughly after each use (very slight amounts of food debris still present). *Staff are aware of proper 5-step warewashing methods, and are conducting them in the two-compartment sink. Ensure this continues, and that any new staff brought on are instructed on proper procedures. *Owner/operator was on site during inspection, and has taken Food Safe training. Additional staff are to be registered for the course by the end of this week (26th June 2016). Provide proof of staff having passed the course to the health unit, once received.