Fraser Health Authority



INSPECTION REPORT
Health Protection
MFAD-AZ4MW6
PREMISES NAME
Fatburger Mission
Tel: (604) 410-0010
Fax: (604) 410-0011
PREMISES ADDRESS
C120 - 31956 Lougheed Hwy
Mission, BC V2C 0C6
INSPECTION DATE
May 25, 2018
TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): No chlorine detected in final rinse
Corrective Action(s): Sanitizer adjusted at time of inspection - greater than 50ppm chlorine detected in final rinse.
Violation Score: 5

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Some food spills, debris observed under shelves, equipment
Corrective Action(s): Thorough cleaning required by May 28, 2018. Ensure all areas including hard to reach areas cleaned regularly
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Hand sinks - soap & paper towel provided
Sanitizer - 200ppm quat detected
Coolers - at/below 4C - thermometers provided
Freezers below -18C
Hot holding above 60C
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: MFAD-AZ4MW6
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.

Documentation for food is kept on site and provided to the EHO upon request.

Yes



2.

All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.

Yes



3.

All other food meets the restriction of 5% trans fat or less of total fat content.

Yes

Time Spent: 0.25 hour
Specific comments: Canola oil
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment