Fraser Health Authority



INSPECTION REPORT
Health Protection
YTAN-BHXQH4
PREMISES NAME
Quiznos #473		Tel: (604) 430-9911
Fax:
PREMISES ADDRESS
A - 20055 Langley Bypass
Langley, BC V3A 8R6		INSPECTION DATE
November 15, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Balpreet Khehra		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Walk-in cooler maintenance was being done at time of inspection and was turned off during maintenance (about 45 minutes altogether). Temperature of cold-held foods were at 4C or colder - OK. Ambient temperature reached below 4C by the end of the inspection.
- Walk-in freezer measured at -22C
- All prep coolers were measured at 4C or colder
- All hot held food items were measured at 60C or hotter
- Accurate thermometers were available. Temperature records well maintained and up to date.
- Quat sanitizer solution measured at 200 ppm in sanitizer buckets and from dispenser. Solution is changed every 3 hours according to staff. Test strips available for use.
- Hand washing stations were properly supplied with hot and cold running water, liquid soap, and paper towels
- Three-compartment sink and food prep sink maintained in sanitary conditions. Sink plugs available.
- Food storage practices were satisfactory; all food stored off the floor and properly covered. Dry storage areas satisfactory.
- General sanitation satisfactory. All equipment maintained in sanitary conditions
- No signs of pest activity noted at time of inspection.
- Foodsafe certified staff on-site.

Note: Food prep sink has been relocated and is now next to hand washing sink. OK. Ensure to obtain health approval prior to making any changes in the future.