INSPECTION REPORT Health Protection JSHN-CLAT98

PREMISES NAME Tim Hortons #935		Tel: (604) 792-3423 Fax:
PREMISES ADDRESS 45837 Yale Rd Chilliwack, BC V2R 2N9		INSPECTION DATE November 18, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Gregory Paul McAuley		NEXT INSPECTION DATE November 21, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The handsink by the sandwich preparation area (front of the store) was clogged with dumped water. Corrective Action(s): Fix the sink. Ensure good repair of the handsink. Use the other handsink for washing hands until fixed. Correct by 1 day. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper report #259898 All coolers were measured at 4C. All freezers were measured at -18C. Quat sanitizer buckets were measured at 200ppm. High temperature dishwasher was measured at 74.5C Signatures were obtained on the paper report.