INSPECTION REPORT Health Protection ECAO-BD2SVQ

PREMISES NAME Jin Jiang Shanghai Restaurant		Tel: (604) 620-6755 Fax:
PREMISES ADDRESS 5411 Kingsway Burnaby, BC V5H 2G1		INSPECTION DATE June 11, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Patrick (Chao Ping)		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

NOTE: operator showed invoice for FOODSAFE Level 1 class (in Mandarin) for all workers -enrolled for tomorrow -operator to email a copy of the certificates once obtained for verification -Congi containers covered in Walk-in cooler -Scoopers lodged handle-up in bulk foods for dry storage area -1-door Coldstream fridge 4 deg C -operator to forward invoice of repair of the fridge within 1 week