INSPECTION REPORT Health Protection FEMI-CKYPU9

PREMISES NAME Sushi Koo		Tel: (778) 285-5565 Fax:
PREMISES ADDRESS 100 - 2970 Glen Dr Coquitlam, BC V3B 0C4		INSPECTION DATE November 8, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Li Li Chen		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Cleaning schedule is created, need more information for the rest of areas in the kitchen - Dishwasher will be repaired to get to high temp after one run, in the meantime ensure temp is at least 71oC at plate before running dishware.