INSPECTION REPORT Health Protection VTUR-AG5PQ3

PREMISES NAME Sabzi Mandi		Tel: (604) 864-9193 Fax: (604) 864-9111
PREMISES ADDRESS 31831 South Fraser Way Abbotsford, BC V2T 1B4		INSPECTION DATE November 28, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harjeet K. Gill		NEXT INSPECTION DATE December 02, 2016
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: * Shelving in walk-in cooler requires proper cleaning and maintenance as build up of grime/debris noted Corrective Action(s): * Thoroughly clean all shelving in walk-in cooler and maintain. Also, thoroughly clean all outside areas and maintain regularly Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Some reorganization was completed outside in storage areas, etc. * Cleaning of shelving in walk-in cooler still to be done and outside areas too * Cleaning and reorganization of vegetable washing room to be done too