INSPECTION REPORT Health Protection BWOI-BC2RWY

PREMISES NAME Sushi Misoya		Tel: (604) 457-4580 Fax:
PREMISES ADDRESS 3 - 20306 Dewdney Trunk Rd Maple Ridge, BC V2X 3E1		INSPECTION DATE May 10, 2019	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Jae Sung Hwang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris observed on floor underneath cooler adjacent to grill Corrective Action(s): Clean floor under the cooler Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Vacuum heat exchanger on upright cooler due to dust build up Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Monitoring logs have some gaps. Ensure logs are recorded daily Dishwasher at 76c (At plate level) All cold holding equipment cold holding at <4c Freezers at <-18c No pest problems noted