INSPECTION REPORT Health Protection CPAK-CUJTHC

PREMISES NAME Titi Home Made Food		Tel: (604) 475-8484 Fax:
PREMISES ADDRESS 102 - 1196 Pinetree Way Coquitlam, BC V3B 2P7		INSPECTION DATE August 9, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE August 11, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10

Critical Hazards: Total Number: 2

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice machine requires manual cleaning as discussed at this time. Corrective Action(s): Ensure to empty out the machine, scrub clean and sanitize the machine before producing more ice. [CORRECT BY: Friday, Aug 11th, 2023] Violation Score: 5 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: Kitchen has two sinks available for use - one prep and 3 comp. Both sinks are being used for prep purposes and neither of them were equipped for handwashing. Corrective Action(s): Ensure to have liquid soap and paper towels available at one of the prep sinks available in kitchen. This sink MUST be used for handwashing purposes only as agreed at this time. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Handwashing stations adequately supplied with liquid soap, paper towels and hot/cold running water. - Coolers operating at/below 4'C; Freezers operating at -18'C. - Thermometers available for temperature monitoring. - High temperature dishwasher achieved 75.7'C at the plate level after final rinse. - 200ppm chlorine solution available in spray bottles at front servery. NOTE: Ensure to have one in kitchen at all times as discussed at this time. - No evidence of pest activity observed. - Washroom handsinks satisfactory. General maintenance sanitation level of the facility satisfactory. Please contact the health inspector for any questions or concerns.