INSPECTION REPORT Health Protection MLOO-D3XQN4

PREMISES NAME Save On Foods #963 - Fresh Bar		Tel: (604) 596-7558 Fax:
PREMISES ADDRESS 7015 120th St Delta, BC V4E 2A9		INSPECTION DATE April 2, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Nav Kandola		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Hot water supply was turned off for one of the hand washing stations at the time of inspection. Corrective Action(s): Keep hot water supply turned on at all times. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Ice scoop handle has broken off. Corrective Action(s): Obtain a new ice scoop. Correct as soon as possible. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing stations are equipped with hot and cold running water, liquid soap, and paper towels (after correction) - Coolers are ≤ 4°C - Three compartment sink is available for manual dishwashing. Reviewed manual dishwashing procedures. - 200 ppm Quat sanitizer is available - Dry storage areas are maintained - Ice machine is maintained - No signs of pests observed - Premises are well lit - Permit is posted