INSPECTION REPORT Health Protection DSEA-D292QC

PREMISES NAME Wild Thyme		Tel: (604) 363-6513 Fax:
PREMISES ADDRESS 705 12th St New Westminster, BC V3M 4J7		INSPECTION DATE February 7, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Marwan Kanj		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Rodent droppings removed and areas cleaned noted in the previous inspection - good. Note some cleaning still required behind the POS in the cubbies POS area handsink's cold water supply repaired - good Back dough area and hot area handsinks stocked with paper towel and paper towel holders - good Operator has obtained FS level 1 equivalent - good note: Operator has not submitted updated floor plans yet. Operator indicated that floor plan is being adjusted by a different designer and should be ready by next week. Ensure that the updated floor plan is submitted within 1 week. Floor plans to be reviewed once submitted. Health approval for the bar area is not granted at this time, pending floor plan submission and subsequent written approval.