INSPECTION REPORT Health Protection NMAR-ANXQ3Q

PREMISES NAME IGA #51 (Store)		Tel: (604) 530-7013 Fax:
PREMISES ADDRESS 222 - 2410 200th St Langley, BC V2Z 1X1		INSPECTION DATE July 4, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # NMAR-ANATVF of Jun-13-2017 Adequate handwashing stations not available for employees [s. 21(4)] (Multi-use processing room requires a hand washing station)

Comments

Handwashing station installed in Meat processing room. Designated fish preparation area.