INSPECTION REPORT Health Protection JSAS-C28TU5

PREMISES NAME Wal-Mart Supercentre #1213 Deli/Bakery		Tel: (778) 328-1120 Fax: (778) 783-4273
PREMISES ADDRESS 4545 Central Blvd Burnaby, BC V5H 4J1		INSPECTION DATE April 19, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Farid Fazeli		NEXT INSPECTION DATE April 26, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: High temperature dishwasher not currently in use, due to plumbing repairs conducted onsite. Corrective Action(s): Resume use of dishwasher to clean and sanitize baking trays upon completion of plumbing work. Ensure trays are manually cleaned and sanitized until dishwasher function is restored as per the following method: 4 step method; 1)clean surface of debris using warm water and detergent, 2)rinse surface with warm water, 3)immerse for 2 minutes or apply surface sanitizer solution (200 ppm Quaternary Ammonia) 4)allow surface of item to air dry before next use. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Premise sanitation is satisfactory. Professional pest control service in place. No signs of pest activity observed. Sanitizer feeder system dispensing 200 ppm Quaternary Ammonia Walk-in Cooler 3 C, 2 door upright cooler 2 C Walk- in Freezer -21 C Undercounter cooler - not active, used for dry storage Hot holding display left section 93 C, right section 99 C Display coolers: Pizza / deli meat wall display 0 C Cakes / desserts display 0 C, Sushi / pizza display 3 C International deli display: tofu end 1 C, steam buns 2 C, soy drinks 3 C, noodles / salted eggs 1 C