INSPECTION REPORT Health Protection BCUD-AWCR8L

PREMISES NAME Princess Margaret Secondary School Cafeteria		Tel: (604) 594-3893 Fax:
PREMISES ADDRESS 12870 72nd Ave Surrey, BC V3W 2M9		INSPECTION DATE February 26, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand sink supplied with liquid soap, paper towels, hot/cold running water Walk in cooler 5C Office freezer -15C Standing 2 door freezer -15C Chest freezer -13C Front deli case 2C Pop cooler 3C and 2C Dishwasher reached 74C internally on rinse cycle Quat sanitizer buckets (sanitizer provided by single use rags) - measured around 200ppm Monitoring logs well maintained and include all refrigerator temperatures, dishwasher rinse cycle temperature, and quat sanitizer levels Hot holding for lunch rush ranged from 43C above 60C, but is left out for less than 1 hour. Leftover food is discarded after meal times. General sanitation of facility good. No evidence of pests.