INSPECTION REPORT Health Protection CHAS-B95PMP

PREMISES NAME English Bay Batter L.P.		Tel: (604) 540-0622 Fax:
PREMISES ADDRESS 904 Cliveden Ave Delta, BC V3M 5R5		INSPECTION DATE February 6, 2019	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Harrison Chui		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Mice infestation noted. A large amount of dropping noted in the ingredient cooler room (pastry cooler or cooler #3) and the packaging storage room. Corrective Action(s): Review the pest control program. Ensure traps are accessible and that pellets are stored away from the walls. Improve sanitatioin. Violation Score: 9 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Spills noted in various areas inside the ingredient cooler room. Gaps noted around the receiving loading dock. Corrective Action(s): Remove flour and food ingredients from the floor as soon as possible. Maintain the area clean. Seal gaps around the dock. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Metal detector at the cookie line tested. No concern noted. Handwashing stations are satisfactory. Workers hygiene appear to be satisfactory.