Fraser Health Authority



INSPECTION REPORT
Health Protection
SJEN-BMSRBK
PREMISES NAME
Pizza Factory & Sub/Saffron Indian Cuisine		Tel: (604) 434-1444
Fax: (604) 436-5559
PREMISES ADDRESS
5 - 4300 Kingsway
Burnaby, BC V5H 1Z8		INSPECTION DATE
March 11, 2020		TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handsinks fully equipped with liquid soap and paper towel
Dishwasher @ 71.7oC on plate level detected
Walk in cooler @ 5oC
Undercounter coolers @ 4oC or less
Chest freezers @ -18oC or less
Stand up freezer @ -20oC
Pizza cooler @ 4oC
Bleach water bucket @ 100ppm Cl detected
Dry goods all placed off the floor in the pest proof containers
Hot holding @ 60oC (outside dining area)
Cold holding @ 4oC (outside dining area)
Pest control service in place. Weekly
Upstairs mezzanine level: Daily cleaning was performed to prevent mice issues. No mice droppings noted. Satisfactory