Chuanxi Plain Hotpot Inc.
- Inspection Report
November 17, 2015
Number of critical violations:
Number of non-critical violations:
This facility was given
More information on hazard ratings.
A summary of the violations found during the inspection are listed below.
211 Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)]
302 *Critical* Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
(This was corrected during the inspection.)
308 Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
309 Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]