INSPECTION REPORT Health Protection RLAM-BFJNKX

PREMISES NAME Paradise Vegetarian Noodle House		Tel: (604) 527-8138 Fax:
PREMISES ADDRESS 8681 10th Ave Burnaby, BC V3N 2S9		INSPECTION DATE August 30, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Thanh Kim Nguyen & Hsiang Jung Hu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Order Rescinded, No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RLAM-BFGUQ3 of Aug-28-2019 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: 1) Prep cooler and standing cooler measured 15C ambient air temperature. All perishable foods measured above 4C. Tofu measured 17C, "pineapple sauce with soy" measured 13C, all vegan chicken nugget product at 15C, but product bag says keep frozen. 2) Unknown soy product left out at room temperature for thawing. Probed to be 15C. This is to be discarded as documentation showing shelf stability cannot be provided 3) Veggie spring rolls to be discarded as temperature below 4C cannot be achieved Correction: Discard all perishable foods. Any mixture of prepared foods, cut vegetable, and products that state refrigeration required on packing are to be discarded. Date to be corrected: today Code 301 noted on Routine inspection # RLAM-BFGUQ3 of Aug-28-2019 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Wiping cloths stored in bucket of standing water. No bleach measured in bucket. Employee seen wiping cutting boards with wiping cloths stored in this water. All wiping cloths must be stored in 100ppm sanitizer solution Correction: Remake bucket solution to 100ppm chlorine. 5ml per 2.5L of water. Date to be corrected: today

Comments

-Followup Inspection -Closure order rescinded -Coolers maintain 4C or less -Ice have been removed from chest freezer -Potentially hazardous foods have been discarded -Wiping cloths stored in 100ppm bleach solution -Back screen door has been repaired