Fraser Health Authority



INSPECTION REPORT
Health Protection
ABRR-BJRQ64
PREMISES NAME
Sunnyside Manor - Food Service		Tel: (604) 542-8300
Fax: (604) 542-8399
PREMISES ADDRESS
15340 17th Ave
Surrey, BC V4A 1T9		INSPECTION DATE
December 11, 2019		TIME SPENT
2 hours
OPERATOR (Person in Charge)
Michelle Van Ieperan		NEXT INSPECTION DATE
3 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
209 - Food not protected from contamination [s. 12(a)]
Observation: Several food items in cardboard boxes and containers are stored on the floor in walk-in freezer
Corrective Action(s): - Store all food items off the floor to prevent contamination and that it is easy to clean
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-All handsinks in kitchen and staff washroom are supplied with hot and cold running water, soap and paper towel.
-Dishwasher is measured dispensing 100ppm chlorine residual concentration during final cycle.
-Sanitizer solution in bucked and in spray bottle is measured at 200ppm quats concentration.
-Test strips are available to measure the food contact surface sanitizer.
-Walk-in cooler is measured at temperature less than 4C.
-Walk-in freezer is measured at temperature less than -18C.
-Hot holding of food is not observed at the time of inspection.
-Food storage practices are satisfactory.
-No evidence of pest activity is noted at the time of inspection.
-Foodsafe Level 1 certification is verified.
-General sanitation is satisfactory.
- Adequate temperature logs are maintained

- Provided feedback for Food Safety Plan and Sanitation Plan. Revisions are required in Food Safety Plan, SOPs and sanitation plan. Send the revised plans to area EHO for review.