Fraser Health Authority



INSPECTION REPORT
Health Protection
DDJC-CJ4T2E
PREMISES NAME
Meat Me at Kev's		Tel: (604) 824-0281
Fax:
PREMISES ADDRESS
46484 Chilliwack Lake Rd
Chilliwack, BC V2R 3R7		INSPECTION DATE
September 20, 2022		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Kevin Hodge		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

The facility was closed at the time of inspection.
Work hours are from noon to 7pm
Closed on Tuesdays
Mailed hand washing signs, daily temp logs