INSPECTION REPORT Health Protection JCRH-AEES9P

PREMISES NAME Super Save Gas #75		Tel: (604) 521-1338 Fax:
PREMISES ADDRESS 7377 6th St Burnaby, BC V3N 3L5		INSPECTION DATE October 4, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Bhupinder Kaur		NEXT INSPECTION DATE October 11, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation: Hot water tap is broken off of sink. Operator reported that pliers are used to turn on hot water. Corrective Action(s): Repair tap so that it is in good working order. Correction date: Oct. 10/16 Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is satisfactory although some attention is needed is the hard to reach areas of the floor. Liquid soap and paper towel were present at sink and in public/staff washroom Hot and cold running water was available. As noted above, hot water tap requires repair. Coca-cola cooler was at 1C Pepsi cooler was at 3C True cooler and small coca-cola cooler were at 4C Ice cream freezer was at -22C No signs of pest activity at the time of the inspection