INSPECTION REPORT Health Protection JCHW-BQLRMA

PREMISES NAME Kyoto Sushi Japanese Restaurant		Tel: (604) 592-2885 Fax:
PREMISES ADDRESS 13651 72nd Ave Surrey, BC V3W 2P2		INSPECTION DATE June 15, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Tinh Thi Xuan Nguyen		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to June 11, 2020. -Upright cooler has been serviced and refrigeration gas was added to the unit. Cooler was at 4C. -Counter top cooler was at 4C. Continue to monitor cooler and adjust as needed. -Operator is changing gloves whenever they become contaminated. -Did not observe foods double stacked directly on top of one another. -Chemical spray bottles were properly labelled. -Please contact the inspector if you have any questions or concerns. -Signature not required at this time due to the COVID-19 Pandemic. -COVID-19 safety plan posted at the facility. -In order to allow dine-in, facility must comply with the most currently Provincial Health Officer's Order.