INSPECTION REPORT Health Protection DSOG-BCLT6Y

PREMISES NAME Rickshaw Chinese Food Whalley Co		Tel: (604) 581-1161 Fax: (604) 957-9469
PREMISES ADDRESS 10505 King George Blvd Surrey, BC V3T 2X1		INSPECTION DATE May 28, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hui Chen & Jing Tao Xi		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Order Rescinded, No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Referral inspection # DSOG-BCLNXN of May-28-2019 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Contaminated food contact surfaces and equipment including: - food prep table directly behind the affected area - shelving unit behind the affected area - equipment Correction: Thoroughly sanitize ALL food contact surfaces and equipment.

Comments

Follow up inspection to report #DSOG-BCLNXN: - All contaminated foods have been discarded. - Contaminated food contact surfaces (food prep table directly behind the affected area) have been thoroughly sanitized using 100ppm chlorine concentration. - The shelving unit directly behind the affected area has been thoroughly sanitized using 100ppm chlorine concentration. - Equipment (ie plates, utensils) re-sanitized using the high temp dishwasher. ** CLOSURE ORDER rescinded. Food preparation may begin.