INSPECTION REPORT Health Protection CHAS-BGLSCT

PREMISES NAME Wendy's #22		Tel: (604) 526-6604 Fax:
PREMISES ADDRESS 1359 Cliveden Ave Delta, BC V3M 6C7		INSPECTION DATE October 3, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): No paper towel at the handwashing station next to the grill area. Corrective Action(s): Ensure that there is adequate back-up supply. Same problem was found at the last inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation and maintenance of the kitchen is good. Temperature log maintained. Temperature of all hot and cold holding units are satisfactory. Sanitizer detected. Exterior garbage storage area is well maintained.