INSPECTION REPORT Health Protection AHEN-CPPTEG

PREMISES NAME Real Canadian Superstore #1556 - Bakery		Tel: (604) 587-8500 Fax:
PREMISES ADDRESS 14650 104th Ave Surrey, BC V3R 1M3		INSPECTION DATE March 7, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 11 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation (CORRECTED DURING INSPECTION): 0 ppm QUATS sanitizer was measured in the labelled sanitizer spray bottle in the bakery. Corrective Action(s): Assistant Manager refilled the spray bottle with 200 ppm QUATS sanitizer from the sanitizer dispenser. Ensure the monitor the concentration of the quaternary ammonium compounds (QUATS) sanitizer solution with QUATS test strips and maintain the concentration in accordance with the manufacturer's specifications. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink was supplied with liquid soap, hot and cold running water, and single-use paper towels. Coolers were at or below 4 degrees C. Walk-in-freezer was at or below -18 degrees C. Refrigeration units were equipped with thermometers. 200 ppm QUATS sanitizer was available from the dispenser of the 3-compartment sink. 3-compartment sink was supplied with hot and cold running water and it was equipped with sink plugs. No signs of recent pest activity were evident at the time of inspection. Pest control program is in place on a monthly basis via Rentokil. Food storage areas appeared clean and organized. Signature is not required on this report due to the COVID-19 pandemic. Assistant Manager consented to receive this inspection report via email. If you have any questions, contact the Environmental Health Officer of Fraser Health.