INSPECTION REPORT Health Protection JCHW-DGDRQ2

PREMISES NAME Tynehead Esso - Food Service		Tel: (604) 588-9159 Fax: (604) 588-4037
PREMISES ADDRESS 16815 96th Ave Surrey, BC V4N 2C5		INSPECTION DATE May 5, 2025	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Maureen Catacutan		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Walk-in cooler was at 3C. -Sandwich cooler was at 4C. -Freezer units were at -18C. -Facility is not serving cooked/hot held foods. Facility may cancel permit. -General food storage practices good at the time of inspection. Foods stored off the ground and protected from potential contamination. -Random selection of foods were within their best before dates and in good condition. -Facility serviced by a professional pest control operator on a monthly basis. No signs of pests noted at the time of inspection. -Washroom clean and sanitary. Handwash station supplied with liquid hand soap and single use paper towels. -FOODSAFE Level 1 equivalence valid until September 14, 2028. -Please contact the inspector if you have any questions or concerns.